Cook

Located on the Cheakamus river in the most beautiful pocket of BC, Fergie’s Café in Squamish is actively recruiting for various kitchen positions, including cooks.

Under the management and guidance of the Head Chef and Sous Chef, we are seeking people with positive energy, strong reliability, and impeccable work ethic. Kitchen staff need to be able to thrive in a fast-paced work environment and adapt to change under pressure. Our team will be comprised of people who value a positive work environment and respectful communication practices, and of course, a passion for delicious, well-executed local fare.

You will have:

• A positive, self-motivated ‘make-it-happen’ attitude
• A valid Social Insurance Number and be legal to work in Canada
• Culinary training and experience preferred
• FOODSAFE Certification preferred
• Proficient written and spoken English communication skills in order to effectively interact with team members in a busy kitchen environment
• Ability to work a variety of shifts across 7-day opening hours, days, evenings and weekends

We will provide:

• Staff incentives
• Long term employment
• The opportunity to grow and develop your skills from our chef/management team
• Competitive wages
• Extended Health Benefits package
• Bi-weekly tip out
• Staff housing available
• Staff meal
• We also dedicate ourselves to providing all staff with a safe and healthy working environment, committed to equality and fairness

Cook Roles & Responsibilities:

• Organize and complete daily prep lists provided
• Set up and stock stations with all necessary supplies (mise en place)
• Coordinate with other kitchen staff to ensure food orders are completed in the correct order, simultaneously, in a timely fashion
• Maintain the highest quality standards of food and presentation
• Follow recipes and standards consistently and accurately
• Comply with nutrition, FOODSAFE and sanitation standards
• Maintain a positive & professional approach with coworkers and restaurant guests. We like to have fun and work hard!
• Report to and follow instructions from the Head Chef and Sous Chef
• Clean up stations, replenish and take care of leftover food correctly
• Complete day to day cleaning tasks, help with deep cleaning when needed
• Help your teammates out

We thank all applicants for their interest in career opportunities with Sunwolf and Fergie’s; however, only those applicants we wish to interview will receive a reply to their application.

Job Types: Full-time, Part-time

Salary: $21.00-$24.00 per hour

Benefits:

• Casual dress
• Dental care
• Discounted or free food
• Extended health care
• On-site parking

Flexible Language Requirement:

• French not required

Schedule:

• 8 hour shift
• Day shift
• Evening shift
• Monday to Friday
• Weekend availability

Supplemental pay types:

• Overtime pay
• Tips

Ability to commute/relocate:

• Brackendale, BC V0N 1H0: reliably commute or plan to relocate before starting work (required)

Application question(s):

• Do you currently live in Canada?

Licence/Certification:

• Do you have a valid Canadian work permit? (required)

Work Location: In person

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