Baker Noc 63202 Job at Ali Baba Bakery Inc

Ali Baba Bakery Inc Orleans, ON

Baker NOC 63202

Ali Baba Bakery Inc. - 200 Vanguard Drive Unit 7, Orleans, Ontario K4A 1A1 Canada -613-830-7171

Job Requirements- Full time 40 hours a week – Salary - $18.00/ hour -

1 OPEN POSITION

Languages

English

Education

Secondary (high) school graduation certificate and/or Completion of a three- or four-year apprenticeship program for Bakers or Completion of a college or other program for Bakers or equivalent credentials

Experience

· 3 to less than 5years of experience as a Baker

· Must have knowledge and experience preparing Iraqi Samoon bread, Iraqi Flatbread and Lebanese Flatbread.;

Cuisine Specialties

Iraqi, Lebanese Baking

Additional Skills

Train staff in preparation, safe cooking and handling of food; Plan menus and ensure food meets quality standards; Maintain records of food costs, consumption, sales and inventory; Attention to detail and handling of ingredients; Preparing dough from early morning, Bake different bread types, like pretzels, baguettes and multigrain breads, Adjust oven temperatures to ensure proper baking, Clean kitchen equipment and tools before and after use, Shape dough to prepare different types of pastries, including croissants, cookies and sweet rolls, Recommend recipes to renew our menu and attract more customers (e.g. gluten-free or vegan desserts), Prepare custom-made pastries based on customers’ preferences, Requisition of food and kitchen supplies; experience as a Middle Eastern Baker and be able to prepare the required breads.

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Handling heavy loads; Physically demanding; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneeling; Tight deadlines, Early morning hours

Food Specialties

Iraqi and Lebanese food ingredients including flours, fruits and nuts; Iraqi Samoon bread, Iraqi Flatbread and Lebanese Flatbread

Specific Skills required for this position

Create new recipes; Instruct bakers in preparation, baking, garnishing and presentation of baked goods; Assist other kitchen staff ensuring quality product and consistency.

Personal Suitability

Initiative; Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Dependability; Reliability; Organized

Apply by email

Job Type: Full-time

Salary: $18.00 per hour

Schedule:

  • 8 hour shift

Work Location: In person




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