Are you looking for an adventure in the Arctic? We are surrounded by land, ocean, rivers, lakes, and tundra. Wild everything including Arctic Char, caribou, muskox, seal, molluscs, crustaceans and wild berries, not mention the northern lights.

Looking seasoned for a chef with Knowledge and Experience with local Trends in Canadian Cuisine. Previous Hotel experience would be an asset. This a position for the perfect candidate to advance within the company as an Executive Chef. This would be a salaried position.

Executive Sous Chef at the Frobisher Inn, Iqaluit NU.

What is included:

• Subsidized Staff accommodations
• Competitive Extended Benefits package including medical, vision and dental
• Discounts on food and Beverage, Flights, and hotel stays at sister property
• Travel assistance Program and Bonus Incentive program

What you will be doing:

• Managing a kitchen brigade in the absence of the Executive Chef
• Ensuring consistency in all aspects of menu, food preparation, recipes and standards
• Actively interacting with hotel guests at their tables
• Offering proactive, friendly, and professional service
• Maintain and enhance food products, through creative menu development and creativity
• Support colleagues ensuring all kitchen policies, procedures and service standards are met including Health and safety.

Qualifications:

• Minimum of 7 years in the Hotel Restaurant industry
• Must be able to lead and give sound direction.
• Must be able to multitask
• Problem solver and having the ability to overcome obstacles
• Motivated in reaching goals
• Self Driven and Highly motivated
• Team Player who can lead by example
• A Driver of positive guest satisfaction by focusing on their needs
• Highly responsible and reliable
• Valid food handler’s certificate
• Red Seal certification would be an asset but not a requirement based on experience

The Executive Sous Chef will work closely with the Executive Chef to ensure the highest quality of food and service is provided to our guests. The Executive Sous Chef must be able to work in a fast-paced environment and be able to think on their feet. The Executive Sous Chef position offers an opportunity to work in a dynamic and exciting environment where adventure awaits.

What happens next?

Thank you for applying online. If you are shortlisted for this opportunity, you will hear from us regarding next steps. We may ask you to participate in a digital interview or phone interview. If you require any accommodations, please let us know.


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