General Duties:

• Assist Cook with food preparation as required
• Departmental and station cleaning as required
• Take orders and serve meals to residents
• Assist with the monitoring of resident presence and eating habits
• Clear tables, load and operate dishwasher and complete manual ware washing as required
• Adhere to established policies and procedures and participate in fire and safety programs

Qualifications: * Safe Food Handling Certificate

• Experience in quantity food preparation and service
• Familiar with HACCP, WHMIS and Occupational Health and Safety
• Ensure sanitation regulations pertaining to food preparation and handling are followed
• Excellent command of the English language, both written and verbal.
• Be able to communicate effectively with residents and staff.
• Be able to follow through on a job from start to finish, troubleshoot, prioritize and work both independently and as part of a team.
• Previous experience working with seniors, preferably in a retirement residence or long term care setting.
• Willingness to keep up-to-date on various legislation and laws that affect your duties.
• Clear Criminal Record Check / Vulnerable Persons Sector Screen (dated within 10 months prior to employment start date).
• Provide clear TB skin test results (dated within 14 days prior to start of employment).

Job Type: Permanent
Application Questions

You have requested that Indeed ask candidates the following questions:

• Have you completed the following level of education: High school or equivalent?
• Are you in Stouffville, ON?
• Do you speak English?

Job Types: Part-time, Permanent, Casual

Schedule:

• Day shift
• Evening shift
• Weekend availability

COVID-19 considerations:
All staff wear masks, increased surface sanitization

Ability to commute/relocate:

• Stouffville, ON: reliably commute or plan to relocate before starting work (preferred)

Experience:

• dietary aide: 1 year (preferred)

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